Hunter's Chicken is prepared "hunter-style".
Common ingredienses are: onions, peppers, tomatoes, herbs, and wine.
Hunter means "Chasseur" in French, "Cacciatore" in Italian.
Chianti (Italy)
Pinot Noir (World)
Barbera (Italy)
Primitivo (Italy)
Zinfandel (USA)
Chardonnay (World)
Pinot Grigio (Italy)
Soave (Italy)
Sauvignon Blanc (World)
Champagne (France)
Metodo Classico (Italy)
Lambrusco (Italy)
Sparkling Rosé (World)
Chicken Cacciatore is a rich dish. The tomato Sauce calls for a medium red wine with good acidity.
White meat also pairs well with white wines and bubbles.