Wine Pairing
Chinese Beef Broccoli
牛肉和西兰花

Beef Broccoli

Red Wines

Shiraz (Australia)
Merlot (World)
Malbec (Argentina)

White Wines

Riesling (Germany)

Bubbles

Champagne (France)
Prosecco (Italy)
Cava (Spain)
Sekt (Germany)
Sparkling (World)

Description

Beef & Broccoli is one of the few Chinese delicacies that pair well with a red wine.

Stir-fry Beef Broccoli loves pairing with earthy and fruity reds with smooth tannins.

Reds that can stand the sweetness and tanigness of this recipe.

Malbec and Merlot are juicy choices.

In the mood for a bolder wine? Go for a Shiraz with velvety tannins.

Bubbles are always a great choice.