Sparkling Wines
Typical Flavors
 Citrus |
 Apple |
 Pear |
 Strawberry |
Fermentation Flavors
 Vanilla |
 Bread |
 Nuts |
Citrus, Apple, Pear, and Strawberry are typical flavors.
Fermentation notes of Vanilla, Yeast and Nuts.
French Sparkling
Italian Sparkling
Other
Red Sparkling
Food Pairing
 Aperitif |
 Salads |
 Tapas |
 Sandwitch |
 Seafood |
 Oysters |
 Salmon |
 Sushi |
 Fries |
 Chicken |
 Turkey |
 Pork |
 Egg Dishes |
 Pasta |
 Risotto |
 Soft Cheese |
You can drink sparkling wines to almost everything:
Fried Fish. Smoked Salmon. Sushi.
Serrano or Prosciutto Ham.
Potato Chips. Pancakes.