Cards of Wine

Wine Pairing
Grilled White Fish

Seabass

Pairing Suggestions

Assyrtico (Greece)
Greco di Tufo (Italy)
Pinot Grigio (Italy)
Muscadet (France)

Other Excellent Alternatives

Champagne (France)
Prosecco (Italy)
Cava (Spain)
Sekt (Germany)

Description

Go for citrus and minerality!

Light and crispy white wines pair well with almost any kind of grilled seafood, especially white fish.

Go Local

Make it a habit to eat and drink local. Expand your skills to understand the passion that wine communicates. Explore the range of possibilities a grape can express through culture, terroir, and climate.

Travel and Taste
Practice Makes Perfect
Variety is the Spice of Life