Ribera del Duero Rosado (Spain)

Ribera del Duero is a Spanish wine region.

The main grape in Ribera del Duero Rosado is Tempranillo (min 50%).

Typical Flavors


Cerry
Red Cherry		 Strawberry
Strawberry		 Peach
Peach		 Melon
Melon

Rhubarb
Rhubarb		 Roses
Roses		 Herbs
Herbs		 Pepper
Pepper

Cherry, Strawberry, Peach, Water Melon, and Rhubarb flavors can be found in Murcia Rosado.

Floral Notes (If blended with Garnacha). Rose Petals.

Meaty Notes. Green Herbs and Green Pepper.

Profile

Ribera del Duero Rosado has a medium body, good acidity and a fairly long length:

SUGARDry
BODYMedium
FRUITMedium
ACIDITYMedium Plus
Serving temperature:
10-12°C (50-54°F)

DOC

The typical Ribera del Duero Rosado DOC is at least 50% Tempranillo.

Garnacha, Albillo and other grapes are allowed in the blend.