Cards of Wine

Wine Pairing
Irish Stew (Lamb)

Irish Beef Stew

Irish stew (Stobhach) is a stew native to Ireland.

It is traditionally made with root vegetables and lamb or mutton.

Wine Pairing Suggestions

Ribera del Duero (Spain)
Negroamaro (Italy)
Garnacha (Spain)
Merlot (Chile)
Syrah (World)
Barbera (Italy)
Dolcetto (Italy)
Chianti Classico (Italy)


Lamb stew is usually easy to match.

It matches plum and berry flavors like in Garnatcha and Tempranillo based wines.

It matches easy drinking medium body wines like New World Merlot.

It also matches wines with savoury flavours like Syrah and Negroamaro.

The fattiness of the lamb and the juice of the stew, also goes well with fruity and juicy red wines like Dolcetto and Barbera from Piemonte and Sangiovese from Tuscany.

Go Local

Make it a habit to eat and drink local. Expand your skills to understand the passion that wine communicates. Explore the range of possibilities a grape can express through culture, terroir, and climate.

Travel and Taste
Practice Makes Perfect
Variety is the Spice of Life

Food and Wine Pairing

Food and wine pairing is highly dependent on both the taste components in the food and the taste components in the wine.

Learn More ...

Alcohol can be addictive. Drink in moderation.

Cards of Wine is an independent web site. Help us to be better. Privacy Policy

© Copyright 2015-2023 Cards of Wine AS. All Rights Reserved.

Contact: Email