Cards of Wine

Wine Pairing
Apple Pie

Apple Pie

Rule for dessert + wine pairing: the wine should be sweeter or it will taste sour.

Pairing Suggestions

Moscato d'Asti (Italy)
Riesling Trockenbeerenauslese (Germany)
Sweet Marsala (Italy)
Red Port (Portugal)


Apple Pie pairs best with a fruity wine with both sweetness and acidity.

When matching wine with food, the wine has to be at least as sweet as the food. Apple Pie is not too sweet. It pairs well with many different dessert wines.

Any, not too dry, sparkling wine will also do.

Go Local

Make it a habit to eat and drink local. Expand your skills to understand the passion that wine communicates. Explore the range of possibilities a grape can express through culture, terroir, and climate.

Travel and Taste
Practice Makes Perfect
Variety is the Spice of Life

Food and Wine Pairing

Food and wine pairing is highly dependent on both the taste components in the food and the taste components in the wine.

Alcohol can be addictive. Drink in moderation.

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