Languedoc Rosé (France)

Languedoc is one of the biggest wine regions in the world.

Typical Flavors


Raspberry
Raspberry
Strawberry
Strawberry
Cerry
Red Cherry
Pomegranate
Pomegranate

Peach
Peach
Melon
Melon
Apricot
Apricot
Flowers
Flowers

Spices
Spices
Herbs
Herbs
Mineral
Minerals

Red Berries, Melon, Melon, Apricot are typical Languedoc Rosé flavors.

With hints of Flowers, Herbs, Spices, and Minerals.

Profile

Languedoc Rosé tend to be dry and fairly full-bodied:

SUGARDry
BODYMedium Plus
FRUITMedium
ACIDITYMedium High
Serving temperature:
10-12°C (50-54°F)

AOC

All Languedoc’s typical red grapes (Syrah, Grenache, Mourvèdre, Cinsault, and Carignan) are allowed in the Languedoc Rosé AOC