New Zealand, Pinot Noir is the second largest grape variety, after Sauvingnon Blanc.
Pinot Noir is New Zealand's second largest grape variety (after Sauvingnon Blanc).
Some of New Zealand’s very best Pinot Noir wines are produced in Central Otago.
Other high quality regions are Marlborough and Martinborough.
Mentionable regions are also Canterbury, Nelson, and Waiarapa.