Grenache is a French grape variety often blended to make GSM and Châteauneuf-du-Pape.
French Specialities:
Oxtail Bourguignonne.
Confit de Canard (Duck Confit).
In France, Grenache is the key ingredient in Châteauneuf-du-Pape and GSM blends.
It is also the most planted grape variety in Languedoc-Roussillon.