Chianti (Italy)
Brunello di Montalcino (Italy)
Barbera (Italy)
Amarone (Italy)
Champagne (France)
Prosecco (Italy)
Cava (Spain)
Sekt (Germany)
Veal Parmigiana is an Italian dish consisting of fried Veal Cutlets with Tomato sauce and Parmesan Cheese.
Tomatoes can be a problem for wine. But not for the Italian wines suggested above.