Wine Pairing
Veal Marsala
Pairing Suggestions
Chianti (Italy)
Sangiovese (Italy)
Brunello di Montalcino (Italy)
Pinot Noir
Beaujolais (France)
Other Excellent Alternatives
Champagne (France)
Cava (Spain)
Prosecco (Italy)
Sekt (Germany)
Description
Veal Marsala is an Italian dish consisting of fried Veal Cutlets in a Mushroom and Marsala Wine Sauce.