Cards of Wine

Wine Pairing
Veal Chops

Veal Chops

Pairing Suggestions

Châteauneuf-du-Pape (France)
Rosso di Montalcino (Italy)
Rosé Dry

Other Excellent Alternatives

Pinot Noir
Chardonnay

Description

The lack of fat in veal can lead to the meat drying out when overcooked. For this reason many will add sauces. Veal is considered a white meat, and can pair well with rosé or white wine.

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