Cards of Wine

Wine Pairing
Rabbit with Herbs

Rabbit

Pairing Suggestions

Cortese di Gavi (Italy)
Roero Arneis (Italy)
Pinot Gris (France)

Other Excellent Alternatives

Sancerre (France)
Côtes du Rhône (France)

Description

Rabbit is a flavored white meat often considered 'game'. It is sweet, lean and healthy due to the low amount of calories.

Medium bodied reds and hearby whites are the best match.

Cortese and Arneis are white wines from Piemonte. They are herby and bitter and balance the bitterness of the herbs.

Pinot Gris from Alsace matches the sweetness of the meat.

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Food and Wine Pairing

Food and wine pairing is highly dependent on both the taste components in the food and the taste components in the wine.


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