Wine Pairing
Cannelloni

Cannelloni

Pairing Suggestions

Barbera (Italy)
Chianti (Italy)
Zinfandel (USA)

Other Excellent Alternatives

Montepulciano D´Abruzzo (Italy)
Tempranillo (Spain)

Light Bubbles are Excellent Alternatives

Prosecco (Italy)
Cava (Spain)
Sekt (Germany)

Description

Tomato based Cannelloni pairs best with Italian red wines.

It is the acidity in the Italian wines that makes them perfect.

Zinfandel is also very good with tomato based sauces.