Paella is a Spanish rice dish from Valencia.
A typical Paella contains Rice, Chicken, Rabbit, Chorizo, Beens, Bell Pepper, and Saffron.
Paella is a Rich Dish.
It should be paired with a slightly chilled young and fruity red wine.
If you prefer a white wine, you should go for a wine that has spent some time in a barrel.
Avoid Heavy Oak!
Paella does not work very well with heavy oak.
Make it a habit to eat and drink local. Expand your skills to understand the passion that wine communicates. Explore the range of possibilities a grape can express through culture, terroir, and climate.
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Practice Makes Perfect
Variety is the Spice of Life
Food and wine pairing is highly dependent on both the taste components in the food and the taste components in the wine.
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