Our Best Wine Pairing Suggestions:
Pinot Noir
Chianti (Italy)
Rosso di Montepulciano (Italy)
Other Excellent Alternatives:
Champagne (France)
Cava (Spain)
Prosecco (Italy)
Sekt (Germany)
Several wines will work with meatballs, but we will go for high acidity when pairing acid food, like meatbals in tomato sauce.
Make it a habit to eat and drink local. Expand your skills to understand the passion that wine communicates. Explore the range of possibilities a grape can express through culture, terroir, and climate.
Travel and Taste
Practice Makes Perfect
Variety is the Spice of Life
Food and wine pairing is highly dependent on both the taste components in the food and the taste components in the wine.