Cards of Wine

Wine Pairing
Lamb Chops

Lamb Chops

Pairing Suggestions

Ribera del Duero (Spain)
Montepulciano (Italy)
Aglianico (Italy)
Rosso di Montalcino (Italy)
Châteauneuf-du-Pape (France)

Other Excellent Alternatives

Côtes du Rhône South (France)
Rioja Crianza (Spain)
Nebbiolo (Italy)
Sangiovese (Italy)
Pinotage (South Africa)

Description

Lamb is wine friendly. The wine to choose depends on the cooking method.

The flavor of lamb is more powerfull than the flavor of chicken and pork. In addition, lamb has more fat.

Light red wines will be knocked out by lamb. To handle lamb, you need a wine with some power. Both acid and tannins are needed.

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Food and Wine Pairing

Food and wine pairing is highly dependent on both the taste components in the food and the taste components in the wine.


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