Cards of Wine

Wine Pairing
Prosciutto di Parma

Dried Ham

Pairing Suggestions

Lambrusco (Italy)
Dolcetto (Italy)

Other Excellent Alternatives

Prosecco (Italy)
Cava (Spain)
Sekt (Germany)
Champagne (France)


Prosciutto di Parma has a slightly saltier profile than Jamon Iberico. Rich salty ham pairs best with wines that have a touch of sweetness, plenty of acidity and a bold fruit.

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