Cards of Wine

Wine Pairing
Gnocchi in Creamy Sauce


Gnocchi are Italian dumplings made from Potatoes, Flour, Eggs, and Cheese.

Our Best Wine Pairing Suggestions:

Soave (Italy)
Verdicchio (Italy)
Sauvignon Blanc
Rueda (Spain)

Red Alternatives:

Barbera (Italy)
Chianti (Italy)
Pinot Noir


The wine to pair with Gnocchi is more about the Sauce than the Gnocchi.

Italian white wines like Soave and Verdicchio pair well with Gnocchi.

Light Italian red wines like Barbera or Chianti also works well.

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