Cards of Wine

Wine Pairing
Deer Stew

Meat Stew

Pairing Suggestions

Pinot Noir
Côtes du Rhône (France)

Other Excellent Alternatives

Tempranillo (Spain)
Merlot (France)

If the stew is cooked with herms and full flavor vegetables you can use a more full-bodied wine:

Cabernet Sauvignon
Zinfandel (USA)


Deer Stew is rich and full of strong flavors, but it does not like too much tannins.

It should be paired with a medium bodied wine with strong flavors.

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