Cards of Wine

Wine Pairing
Chicken in Tomato Sauce

Chicken in Tomato

Pairing Suggestions

Chianti (Italy)
Pinot Noir (World)
Barbera (Italy)
Primitivo (Italy)
Zinfandel (USA)
Cabernet Franc (USA)

White Wines

Pinot Grigio (Italy)
Sauvignon Blanc (World)
Soave (Italy)

Other Excellent Alternatives

Sparkling Rosé (World)
Champagne (France)
Metodo Classico (Italy)
Lambrusco (Italy)


Acidity matches with (more) acidity.

The tomato Sauce calls for more acidity. Your chicken dish will dance in your mouth together a medium-light, fruity red.

White meat pairs well with white crispy wines and bubbles,too.

In the summer we recommend a cold Lambrusco or Sparkling Rosé.

Avoid Tannic Reds and Oaky Whites.

Go Local

Make it a habit to eat and drink local. Expand your skills to understand the passion that wine communicates. Explore the range of possibilities a grape can express through culture, terroir, and climate.

Travel and Taste
Practice Makes Perfect
Variety is the Spice of Life

Food and Wine Pairing

Food and wine pairing is highly dependent on both the taste components in the food and the taste components in the wine.

Alcohol can be addictive. Drink in moderation.

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