Wine Pairing
Caviar
Our Best Wine Pairing Suggestions:
Champagne (France)
Prosecco (Italy)
Cava (Spain)
Sekt (Germany)
Other Excellent Alternatives:
Muscadet (France)
Chablis (France)
Sauvignon Blanc (France)
Franciacorta (Italy)
Rueda (Spain)
Description
The saltiness of caviar pairs pefect with the clean, crisp flavor of dry Champagne or crispy citrus falvors.
If the caviar is served together with a meal, we recommend a dry white instead of Champagne.
Good choices include a crisp Sauvignon Blanc from the New World.
Avoid oaked Chardonnay.
Go Local
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Travel and Taste
Practice Makes Perfect
Variety is the Spice of Life
Food and Wine Pairing
Food and wine pairing is highly dependent on both the taste components in the food and the taste components in the wine.