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Wine Pairing
Smoked BBQ Brisket

BBQ Brisket

Smoked BBQ Brisket has become the symbol of Texas-style barbecue.

It is one of the most popular dishes enjoyed in Texas barbecue joints.

Pairing Suggestions

Côtes du Rhône North (France)
Nobile di Montepulciano (Italy)
Ribeira del Duero (Spain)
Barolo (Italy)
Barbaresco (Italy)
Malbec (Argentina)
Syrah (World)


The wine choice for Beef Brisket depends on the sauce: the richer the sause, the bolder the wine.

Look for sharp minerality and tannins to upgrade the taste of the meat.

The Cut

Go Local

Make it a habit to eat and drink local. Expand your skills to understand the passion that wine communicates. Explore the range of possibilities a grape can express through culture, terroir, and climate.

Travel and Taste
Practice Makes Perfect
Variety is the Spice of Life

Food and Wine Pairing

Food and wine pairing is highly dependent on both the taste components in the food and the taste components in the wine.

Alcohol can be addictive. Drink in moderation.

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