Cards of Wine

Aperol Spritz (Italy)

Aperol

Aperol Spritz is a popular Italian cocktail.

It’s simple to make and perfect for sunny afternoons!

Serving Temperature

4-6°C
(40-43°F)

Typical Flavors


Lemon Zest
Lemon Zest
Orange
Orange
Rhubarb
Rhubarb
Pine
Bitter
Herbs

Citrus. Orange. Red Fruit. Bitter Herbs. Rhubarb. Aromatic Plants.

Food Pairing


Aperitif
Meditation
Aperitif
Tapas
Tapas
Crab
Seafood
Sandwich
Sandwich

The red-orange color and intense bitter sweet taste makes Aperol a classic Aperitivo.

An aperitif ritual born in Veneto:
Aperol Spritz served with Cicchetti (tiny local sandwiches).

Perfect Mix

How to mix a perfect Aperol Spritz?

This method avoids the Aperol settling at the bottom:

Enjoy!

Veneto

Veneto is famous for its capital Venezia, and the wines Prosecco, Soave, and Amarone.

Alcohol can be addictive. Drink in moderation.

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