Our favorite wine pairing is Vintage Port.
A White favorite is Oaked Chardonney.
A Red favorite is Argentinian Malbec.
Other favorites are Primitivo and Zinfandel.
Fully aged cheeses are often stiffy and hard with a nutty and salty flavor.
Fully aged cheeses needs tannic Red Wines:
Fully aged cheeses needs full bodied White Wines:
Fully aged cheeses pair well with Sparkling Wines:
Fully aged cheeses also pair well with Dessert Wines:
Cheddar is a relatively hard orange, sometimes sharp-tasting cheese from the village of Cheddar (England).
Pairing locally is a great way to learn more about wine and cheese.
Alcohol can be addictive. Drink in moderation.
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